First, we saw the whipped coffee phenomenon take off. Then came the sourdough baking frenzy. Now, a new culinary trend is capturing attention: pancake cereal. Unlike sourdough, which demands precise measurements and lots of yeast, pancake cereal is all about simplicity and joy. Originating on TikTok—where else?—the hashtag #pancakecereal has garnered over 11 million views, and it’s quickly spreading to Instagram, where top posts boast nearly 253,000 views.
I must admit, I haven’t dabbled in any pandemic-related food trends so far. My most ambitious baking project during this time has been popping open a can of cinnamon rolls. But pancake cereal? This could be a fun project for my kids and me. We love pancakes, we love cereal, and judging by how my kids devour maple syrup, we definitely love that too. Plus, we have plenty of time to spare, which is the key ingredient for this trend—beyond whatever else you want to mix into the batter.
The Concept of Pancake Cereal
The concept of pancake cereal is straightforward: mini pancakes served in a bowl with milk, just like cereal, and topped with maple syrup. The best part? It’s incredibly customizable! Are you vegan? No worries! Gluten-free? Easy peasy! Want to add a splash of color with M&Ms? You’ve got your new favorite recipe right here.
To start, choose your batter—be it classic buttermilk from a box or a homemade version with an exciting twist. Fill a pastry bag or a Ziploc (which serves the same purpose if you twist the top and snip a small corner) with the batter. Dot the batter onto a greased skillet, making sure to keep each pancake tiny and bite-sized for that cereal vibe. Once they’re golden brown, toss them into a bowl, pour on some milk, drizzle with syrup, and you’re ready to enjoy. If you prefer, add a pat of butter under that syrup, toss in some sliced strawberries, and grab a fork instead.
Inspiration for Your Pancake Cereal
Looking for some inspiration? Check out these Instagram accounts that will definitely motivate you to whip out the mixing bowl. Imagine pancake cereal adorned with vibrant tie-dye colors. Or how about mini pancakes swirled with Nutella? Once my daughter discovers this combo, I doubt she’ll ever want to eat anything else for breakfast—lunch, or dinner—again. And if pancakes aren’t your thing, waffles are also joining this delightful trend.
From cookie dough pancakes to various toppings, the internet is buzzing with interpretations of this trend, making it a versatile option for any meal. Ultimately, it doesn’t matter how you enjoy it; during these uncertain times, it’s important to whip up and savor what brings you happiness.
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In summary, pancake cereal is a fun, easy way to enjoy breakfast with a twist. It’s customizable, simple to make, and perfect for sharing with family. So why not give it a try?